FASCINATION ABOUT TRANG WEB CHíNH THứC 123B

Sticky rice (or glutinous rice) is amongst the key crops in Vietnam. It's opaque and may change clear after cooked. It doesn’t contain gluten along with the name just signifies that the rice becomes sticky when cooked.by soaking sticky rice right away and after that steaming it by by itself or with other ingredients for example mung bean, peanut,